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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A New System of Domestic Cookery - Formed Upon the Principles of Economy and Adapted to the Use of Private Families

A New System of Domestic Cookery - Formed Upon the Principles of Economy and Adapted to the Use of Private Families

Paperback

Cookbooks General

ISBN10: 1444650769
ISBN13: 9781444650761
Publisher: Read Books
Published: Jul 24 2009
Pages: 306
Weight: 0.86
Height: 0.69 Width: 5.50 Depth: 8.50
Language: English
This cookery instruction handbook is in its complete and unabridged original form, extensively illustrated and full of instruction that is as useful and practical today as it was when originally published. Full of traditional recipes this book belongs on the shelf of all those interested in historical cooking. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

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