Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The natural history of coffee, chocolate, thee, tobacco, in four several sections: with a tract of elder and juniper-berries, shewing how useful they

The natural history of coffee, chocolate, thee, tobacco, in four several sections: with a tract of elder and juniper-berries, shewing how useful they

Chamberlayne, John

Paperback

Cookbooks General

ISBN10: 3741176265
ISBN13: 9783741176265
Publisher: Hansebooks
Published: Jun 24 2016
Pages: 44
Weight: 0.15
Height: 0.11 Width: 5.50 Depth: 8.50
Language: English
The natural history of coffee, chocolate, thee, tobacco, in four several sections - with a tract of elder and juniper-berries, shewing how useful they may be in our coffee-houses; and also the way of making mum, with some remarks upon that liquor is an unchanged, high-quality reprint of the original edition of 1682. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres.As a publisher we focus on the preservation of historical literature.Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

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