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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
In the Green Kitchen: Techniques to Learn by Heart: A Cookbook

In the Green Kitchen: Techniques to Learn by Heart: A Cookbook

Hardcover

DietingCookbooks General

Publisher Price: $30.00

ISBN10: 0307336808
ISBN13: 9780307336804
Publisher: Clarkson Potter Publishers
Published: Apr 6 2010
Pages: 160
Weight: 1.65
Height: 0.81 Width: 7.64 Depth: 10.26
Language: English
Alice Waters has been a champion of the sustainable, local cooking movement for decades. To Alice, good food is a right, not a privilege. In the Green Kitchen presents her essential cooking techniques to be learned by heart plus more than 50 recipes--for delicious fresh, local, and seasonal meals--from Alice and her friends. She demystifies the basics including steaming a vegetable, dressing a salad, simmering stock, filleting a fish, roasting a chicken, and making bread. An indispensable cookbook, she gives you everything you need to bring out the truest flavor that the best ingredients of the season have to offer.

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