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Natives Olivenöl - Was Sie über Olivenöl wissen sollten: Geheimnisse, Tipps und Tricks aus einer jahrtausendealten Tradition in Tunesien. Mit tunesisc
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ISBN10: 3833483458
ISBN13: 9783833483455
Publisher: Bod - Books on Demand
Published: Nov 21 2007
Pages: 144
Weight: 0.40
Height: 0.31 Width: 5.83 Depth: 8.27
Language: German
ISBN13: 9783833483455
Publisher: Bod - Books on Demand
Published: Nov 21 2007
Pages: 144
Weight: 0.40
Height: 0.31 Width: 5.83 Depth: 8.27
Language: German
Im Griechenland der Antike wurde Olivenöl als Geschenk der Götter verehrt. Und die Menschen hatten Recht: Kein anderes Lebensmittel ist in seinem gesundheitlichen Wert u. den vielseitigen Verwendungsmöglichkeiten mit dem göttlichen Gold vergleichbar! In den Regionen rund um das Mittelmeer ist das Olivenöl ein kostbares u. unersetzliches Grundnahrungsmittel. Aber auch in anderen Ländern wird seine Bedeutung für die Gesundheit u. eine ausgewogene Ernährung immer mehr erkannt. Weniger bekannt ist dagegen, dass Tunesien der grö te Erzeuger von Olivenöl nach der EU ist. Das Land exportiert gro e Mengen von nativem Olivenöl extra in bester Qualität, das bei den Abfüllern sehr beliebt ist. Viktoria Hassouna betreibt dort zusammen mit ihrem Mann eine Ölmühle und eine Plantage zur Erzeugung von hochwertigem biologischem Olivenöl und verfügt daher über ein umfangreiches Wissen, das sie in diesem Buch auf informative und anschauliche Weise vermittelt. Ergänzt werden die Beschreibungen über Anbau, Herstellung u. Wirkung von Olivenöl durch nützliche Ratschläge für dessen Anwendung zur gesundheitlichen Therapie und zur Schönheitspflege sowie durch Rezepte von tunesischen Gerichten zum ...
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