Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Fundamentals of Rice Production Technology

Fundamentals of Rice Production Technology

Chudasama, Satish D.
Patel, Krutika Subodh
Ninama, Atul Ramanbhai

Paperback

Botany & Horticulture

ISBN10: 6207646932
ISBN13: 9786207646937
Publisher: LAP Lambert Academic Publishing
Published: Jul 9 2025
Pages: 104
Weight: 0.33
Height: 0.25 Width: 6.00 Depth: 9.00
Language: English
Summary: FUNDAMENTALS OF RICE PRODUCTION TECHNOLOGY Sustainable Practices for Yield and Quality EnhancementThe book Fundamentals of Rice Production Technology: Sustainable Practices for Yield and Quality Enhancement, authored by Dr. Satish D. Chudasama, Dr. Krutika Subhodh Patel, and Dr. Atulkumar Ramanbhai Ninama, is a comprehensive resource on rice (Oryza sativa and Oryza glaberrima) cultivation, addressing the scientific, agronomic, and economic dimensions of rice production. Spanning 16 chapters, the book covers rice's global and Indian significance, plant anatomy, varietal development, production technologies, and sustainable practices like the System of Rice Intensification (SRI). Drawing on the authors' expertise in agronomy, the book integrates research insights and practical strategies to optimize yields (4-8 t/ha for high-yielding varieties like IR64), enhance grain quality, and promote sustainability across diverse production systems (irrigated lowland, rainfed lowland, upland, deepwater).

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