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Les Industries Des Abattoirs: Connaissance, Achat Et Abatage Du Bétail. Préparation, Commerce Et Inspection Des Viandes. Les Produits Et Les Sous-Prod
Hardcover
Business GeneralInvesting & FinanceCookbooks General
ISBN13: 9781017144604
Publisher: Legare Street Press
Published: Oct 27 2022
Pages: 364
Weight: 1.51
Height: 0.81 Width: 6.14 Depth: 9.21
Language: French
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
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