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Food Applications of Nanotechnology
Hardcover
Cookbooks GeneralDiet & NutritionTechnology & Engineering
ISBN13: 9780815383819
Publisher: CRC Press
Published: Sep 11 2019
Pages: 562
Weight: 2.60
Height: 1.40 Width: 7.00 Depth: 10.10
Language: English
This book presents the main advances of nanotechnology in the food industry.
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