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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Dictionary of Herbs, Spices, Seasonings, and Natural Flavorings

Dictionary of Herbs, Spices, Seasonings, and Natural Flavorings

Hardcover

Series: Garland Reference Library of Social Science, Book 918

Cookbooks GeneralReligion General

ISBN10: 0815314655
ISBN13: 9780815314653
Publisher: Routledge
Published: Feb 1 1994
Pages: 500
Weight: 1.80
Height: 1.20 Width: 6.10 Depth: 9.10
Language: English
First published in 1994. Originally, this collection of herb and spice names began as an aid to the ordinary person who had the curiosity to ask, What is that spice? or What is that ingredient listed in the herbal tea on the grocery store shelf? This quick reference dictionary of herbs, spices and seasonings also include botanical plant names, genus and species.

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