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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Curso de Repostería Y Pastelería

Curso de Repostería Y Pastelería

Paperback

Series: Nueva Cocina

BakingDessertsCookbooks General

Currently unavailable to order

ISBN10: 9877185229
ISBN13: 9789877185225
Publisher: Ediciones Lea
Published: Sep 1 2018
Pages: 120
Weight: 0.75
Height: 0.60 Width: 8.00 Depth: 8.70
Language: Spanish
Professional cooks, entrepreneurs, and anybody looking for simple recipes will find what they need in this baking and pastry-making manual. It is equipped with step-by-step directions to prepare baked goods to suit all tastes, from traditional cakes and pies to alfajores. It also provides cake-decorating techniques and a helpful guide to assessing baking costs for those looking to monetize their culinary passion.

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Cookbooks General