Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Cooking for College Students: A Beginner's Guide

Cooking for College Students: A Beginner's Guide

Arenson, Patrick C.

Paperback

Cookbooks General

ISBN10: 1450575145
ISBN13: 9781450575140
Publisher: Createspace
Published: Feb 4 2010
Pages: 320
Weight: 1.40
Height: 0.67 Width: 7.99 Depth: 10.00
Language: English
Cooking for College Students: A Beginner's Guide (Color Edition) is the book that no college student should leave home without!

With over 125 simple and delicious recipes, this book was written to help busy college students make amazing, budget friendly meals.

So whether you are buying groceries, learning to use a knife or even hosting your very first dinner party, Cooking for College Students offers everything you will ever need as a beginning chef and will walk you through the entire cooking process, one step at a time.

From the author: As a food lover and college student myself, I wrote this book to teach my friends everything I knew about cooking, and I happy to pass that help along to you. This book was written to make college life easier and more affordable, and it features tips and techniques that will be able to use for the rest of your life!

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