Sign-In
Cart
Barbecue Crossroads: Notes and Recipes from a Southern Odyssey
Paperback
GrillingAmerican CookingGeneral Photography
Currently unavailable to order
Please enter your email and a message will be sent to you when this product becomes available on our website.
ISBN13: 9780292752849
Publisher: University of Texas Press
Published: Apr 15 2013
Pages: 295
Weight: 2.50
Height: 0.90 Width: 8.00 Depth: 9.90
Language: English
In stories, recipes, and photographs, James Beard Award-winning writer Robb Walsh and acclaimed documentary photographer O. Rufus Lovett take us on a barbecue odyssey from East Texas to the Carolinas and back. In Barbecue Crossroads, we meet the pitmasters who still use old-fashioned wood-fired pits, and we sample some of their succulent pork shoulders, whole hogs, savory beef, sausage, mutton, and even some barbecued baloney. Recipes for these and the side dishes, sauces, and desserts that come with them are painstakingly recorded and tested.
But Barbecue Crossroads is more than a cookbook; it is a trip back to the roots of our oldest artisan food tradition and a look at how Southern culture is changing. Walsh and Lovett trace the lineage of Southern barbecue backwards through time as they travel across a part of the country where slow-cooked meat has long been part of everyday life. What they find is not one story, but many. They visit legendary joints that don't live up to their reputations--and discover unknown places that deserve more attention. They tell us why the corporatizing of agriculture is making it difficult for pitmasters to afford hickory wood or find whole hogs that fit on a pit.
Walsh and Lovett also remind us of myriad ways that race weaves in and out of the barbecue story, from African American cooking techniques and recipes to the tastes of migrant farmworkers who ate their barbecue in meat markets, gas stations, and convenience stores because they weren't welcome in restaurants. The authors also expose the ways that barbecue competitions and TV shows are undermining traditional barbecue culture. And they predict that the revival of the community barbecue tradition may well be its salvation.
Also in
Grilling
Tandoori Home Cooking: Over 70 Classic Indian Tandoori Recipes to Cook at Home
Gowardhan, Maunika
Hardcover
AC Barbeque: The Husky and Handsome Guide to Grilling: (A Cookbook)
Cedric the Entertainer
Anderson, Anthony
Hardcover
New School Barbecue: Recipes for Next-Level Smoking and Grilling from Austin's Leroy and Lewis
Leroy, Evan
Forbes, Paula
Hardcover
Grill Time!: Why You Should Be Grilling for Better, Healthier, Easier, and More Delicious Meals: A Cookbook
Galuten, Noah
Hardcover
The Complete Grilling and Barbecue Cookbook: 400+ Recipes Plus Techniques, Tools, and Science
America's Test Kitchen
Hardcover
Blackstone(r) Griddling: The Ultimate Guide to Show-Stopping Recipes on Your Outdoor Gas Griddle
Hunt, Josh
Paperback
The Flavor of Fire: Recipes for Grilling & Smoking with Southern Flair
Barnard Clark, Kelsey
Hardcover
The Meateater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler
Rinella, Steven
Hardcover
The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Nineteen Seasons
America's Test Kitchen
Hardcover
The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18
America's Test Kitchen
Hardcover
Asian Smoke: Thai and Southeast Asian Barbecue from the Curry Boys
Samia, Andrew
Wen, Sean
Ho, Andrew
Hardcover
Blackstone Griddle 101: The Official Cookbook: 100+ Easy-To-Follow Recipes for Breakfast, Lunch, and Dinner
Lippy, Nathan
Frazier, Cj
Toven, Todd
Hardcover
The Perini Ranch Steakhouse Cookbook: A Celebration of History, Heritage, and Home on the Ranch
Perini, Lisa
Perini, Tom
Hardcover
Let's Get Started with Pepper Belly Pete: 100+ Recipes from a Texas Tiktok Cowboy
Williams, N. Dee
Hardcover
Epic BBQ Sandwiches: Next-Level Burgers, Melts, Sliders, Tacos, and More, Grilled or Smoked to Perfection
Prose, Brad
Hardcover
How to Grill Everything: Simple Recipes for Great Flame-Cooked Food: A Grilling BBQ Cookbook
Bittman, Mark
Hardcover
The Meat Teacher Cookbook: The Ultimate Backyard BBQ Guide for an A+ in Pitmastery
Groark, Matt
Hardcover
Backyard BBQ with Fire and Spice: Filipino- And Cajun-Inspired Recipes for the Smoker and Grill
Ramirez, Tony
Hardcover
Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook
Scott, Rodney
Elie, Lolis Eric
Hardcover
Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook
Fauchald, Nick
Martin, Pat
Hardcover
The Barbecue! Bible: More Than 500 Great Grilling Recipes from Around the World
Raichlen, Steven
Paperback
Primal Cuts: A Butcher's Guide to Selecting, Preparing, and Perfecting Beef (a Cookbook)
Baych, Brad
Paperback
Smokin' and Grillin' with Aaron Brown: More Than 100 Spectacular Recipes for Cooking Outdoors
Brown, Aaron
Hardcover
Barbacoa. Cocina Fácil Y Sabrosa a la Parrilla / Grill. Easy Grilling, Big Flavor
Oliver, Jamie
Hardcover
The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
Motz, George
Hardcover
Camp Chef Grill & Smoker Cookbook: Delicious Recipes and Step by Step Directions Camp Chef Grill &Smoker
Davis, Lauren
Paperback
Rubs (Third Edition): Updated and Revised to Include Over 175 Recipes for BBQ Rubs, Marinades, Glazes, and Bastes
Whalen III, John
Paperback
Super Easy Wood Pellet Grill and Smoker Cookbook: 55 Effortless, Full-Flavor Recipes
Koster, Andrew
Paperback
The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]
Ono, Tadashi
Salat, Harris
Paperback
The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Seventeen Seasons Includes Season 17
America's Test Kitchen
Hardcover
The Complete Franklin Barbecue Collection [Special Edition, Three-Book Box Set]: Franklin Barbecue, Franklin Steak, and Franklin Smoke
Franklin, Aaron
MacKay, Jordan
Paperback
The Essential Kamado Grill Cookbook: Core Techniques and Recipes to Master Grilling, Smoking, Roasting, and More
Budiaman, Will
Paperback
Marvel: Cooking with Wolverine: Recipes, Tales, and Tips for Culinary Survival
Insight Editions
Hardcover
The Offset Smoker Cookbook: Pitmaster Techniques and Mouthwatering Recipes for Authentic, Low-And-Slow BBQ
Grove, Chris
Paperback
Camp Chef Grill & Smoker Cookbook: Delicious Recipes and Step by Step Directions Camp Chef Grill &Smoker
Davis, Lauren
Hardcover
The Baja California Cookbook: Exploring the Good Life in Mexico
Castro Hussong, David
Porter, Jay
Hardcover
The Ultimate Wood Pellet Grill Smoker Cookbook: 100+ Recipes for Perfect Smoking
West, Bill
Paperback
Smokin': Recipes for Smoking Ribs, Salmon, Chicken, Mozzarella, and More with Your Stovetop Smoker
Styler, Christopher
Paperback
Fanning the Flames: Recipes and Tall Tales from BBQ Hall of Famer Melissa Cookston
Cookston, Melissa
Hardcover
The Complete Guide to Smoking Meat: 100 Smokin' Good Recipes for BBQ and More
Riches, Derrick
Baksh, Sabrina
Paperback
The Bradley Smoker Cookbook: Tips, Tricks, and Recipes from Bradley Smoker's Pro Staff
Clayton, Lena
Hardcover
The Wood Pellet Smoker and Grill Cookbook: Recipes and Techniques for the Most Flavorful and Delicious Barbecue
Jautaikis, Peter
Hardcover
Feast by Firelight: Simple Recipes for Camping, Cabins, and the Great Outdoors [A Cookbook]
Frisch, Emma
Hardcover
The Official Ninja Foodi Grill Cookbook for Beginners: 75 Recipes for Indoor Grilling and Air Frying Perfection
Swanhart, Kenzie
Paperback
Field Notes for Food Adventure: Recipes and Stories from the Woods to the Ocean
Leone, Brad
Hardcover
Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook]
MacKay, Jordan
Franklin, Aaron
Hardcover
The Carnivore Cookbook: The Complete Guide to Success on the Carnivore Diet with Over 100 Recipes, Meal Plans, and Science
Emmerich, Maria
Paperback
Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook
Symon, Michael
Trattner, Douglas
Hardcover
Green Fire: Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking
Mallmann, Francis
Hardcover
Wood Pellet Grill and Smoker Cookbook for Beginners: Easy Recipes for Backyard Barbecue Excellence
Koster, Andrew
Paperback
How to Grill for Beginners: A Grilling Cookbook for Mastering Techniques and Recipes
Sherman, Richard
Paperback
Charbroil Big Book of Grilling: 202 Tasty Recipes for Every Meal
The Editors of Creative Homeowner
Hardcover
Whole Hog BBQ: The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones Bbq[a Cookbook]
Jones, Sam
Vaughn, Daniel
Hardcover
Smash Burger Secret Menu: Late-Night Smash Burgers, Staff Creations & Insider Builds
Penn, Lou M.
Paperback
Korean Barbecue at Home: 50 Traditional Recipes to Entertain Family and Friends
Upshaw, Sara
Paperback
Smokin' Southern BBQ: Barbecue Recipes and Techniques from Around the South
Connaughton, Glenn
Paperback
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
Raichlen, Steven
Paperback
The Outdoor Adventure Cookbook: The Official Cookbook from America's Camping Authority
Coleman
Paperback
Big Moe's Big Book of BBQ: 75 Recipes from Brisket and Ribs to Cornbread and Mac and Cheese
Cason, Moe
Hardcover
Wanda E. Brunstetter's Amish Friends Outdoor Cookbook: Over 250 Recipes Proving Outdoor Cooking Is Much More Than a Hot Dog on a Stick
Brunstetter, Wanda E.
Paperback
Carnivore Diet Cookbook for Beginners: Your Ultimate Guide to Simple and Delicious Animal-Based Recipes
Lattore, Evelyn T.
Paperback
Smashed: 60 Epic Smash Burgers and Sandwiches for Dinner, for Lunch, and Even for Breakfast--For Your Outdoor Griddle, Grill, or Skillet
Walton, Adam
Walton, Brett
Paperback
Thank You for Smoking: Fun and Fearless Recipes Cooked with a Whiff of Wood Fire on Your Grill or Smoker [A Cookbook]
Disbrowe, Paula
Hardcover
Rotisserie Grilling Cookbook: Easy Recipes and Step-By-Step Instructions for Mastering the Grill
Pullman, Jared
Paperback
Sauces Made Simply: 70 of the most popular sauce recipes from The Sauce and Gravy Channel
Mac, Johnny
Paperback
The Ultimate Companion to Meat: On the Farm, at the Butcher, in the Kitchen
Travers, Libby
Puharich, Anthony
Hardcover
Ninja Foodi Smart XL Grill Complete Cookbook: 150 Recipes to Sear, Sizzle, and Crisp
Leon, Mellanie de
Paperback
G-Que Barbeque: A Mile Above the Rest--More Than 75 Proven Recipes for Breaking Barbeque Boundaries
Ganahl, Jason
Hardcover
Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook
Mixon, Myron
Alexander, Kelly
Paperback
Hunter Chef in the Wild: Game, Fish, and Fowl Recipes and Techniques for Cooking Outdoors
Hunter, Michael
Hardcover
Sam the Cooking Guy and the Holy Grill: Easy & Delicious Recipes for Outdoor Grilling & Smoking
Zien, Sam
Paperback
Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings
Cressler, Mary
Martin, Sean
Paperback
The Flippin' Awesome Backyard Griddle Cookbook: Tasty Recipes, Pro Tips and Bold Ideas for Outdoor Flat Top Grillin'
Sidoriak, Paul
Paperback
The Closet of Sir Kenelm Digby Knight Opened: A Cookbook Written by an English Courtier and Diplomat
Kenelm Digby
Paperback
Rotisserie Grilling Cookbook: Surefire Recipes and Foolproof Techniques
Riches, Derrick
Baksh, Sabrina
Paperback
Ultimate Book of Barbecue Sauces: American Classics and International Favorites
Smith, Sterling
Paperback
Smoking Meat For Beginners: The Ultimate Guide For Getting Started With Irresistible Recipes
Chagnon, Tony a.
Paperback
Southern Living Ultimate Book of BBQ: The Complete Year-Round Guide to Grilling and Smoking
The Editors of Southern Living
Paperback
Blackstone Outdoor Gas Griddle Cookbook for Beginners: 1200 Days Simple, Affordable and Delicious Recipes to Boost your Grilling Skills
G. Randall, Victoria
Paperback
Sous Vide BBQ: Delicious Recipes and Precision Techniques That Guarantee Smoky, Fall-Off-The-Bone BBQ Every Time
Mrvich, Greg
Paperback
Michael Symon's Carnivore: 120 Recipes for Meat Lovers: A Cookbook
Symon, Michael
Trattner, Douglas
Hardcover
The Franklin Barbecue Collection [Special Edition, Two-Book Box Set]: Franklin Barbecue and Franklin Steak
MacKay, Jordan
Franklin, Aaron
Paperback
The Complete Wood Pellet Barbeque Cookbook: The Ultimate Guide and Recipe Book for Wood Pellet Grills
Devon, Bob
Paperback
The Ultimate Outdoor Gas Griddle Cookbook: Delicious Recipes for Grilling, Searing, and More
Thaddeus Davis
Paperback
The Unofficial Masterbuilt Smoker Cookbook: A BBQ Smoking Guide & 100 Electric Smoker Recipes
Smokin' Bob Jensen
Paperback
Barbecue University: The Steven Raichlen Master Course in Live-Fire Cooking
Raichlen, Steven
Hardcover
Ninja Foodi Grill Complete Keto Cookbook: 75 Low-Carb Recipes for Indoor Grilling and Air Frying
Jaramillo, Kate
Paperback
ΤΟ ΚΑΛΥΤΕΡΟ ΜΠΑΡΜΠΕΚΙΟΥ ΜΠΑ	
Ζωή Λειβαδί
Paperback
ПЪЛНАТА ГОТВАРСКА КНИГА
АЙВИ ГРИЙ
Paperback