Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Baking 9-1-1: Rescue from Recipe Disasters; Answers to Your Most Frequently Asked Baking Questions; 40 Recipes for Every Baker

Baking 9-1-1: Rescue from Recipe Disasters; Answers to Your Most Frequently Asked Baking Questions; 40 Recipes for Every Baker

Phillips, Sarah

Paperback

BakingFood Writing

ISBN10: 0743246829
ISBN13: 9780743246828
Publisher: Atria Books
Published: Nov 4 2003
Pages: 272
Weight: 1.05
Height: 0.60 Width: 7.25 Depth: 9.56
Language: English
Baking is a science. But who wants to spend hours in the kitchen experimenting?
Thankfully, Sarah Phillips does. She has discovered what causes baking disasters and shows bakers at all levels of expertise how to avoid them. With unique tips and exhaustively tested recipes, Baking 9-1-1 takes the guesswork out of baking and explains:
  • How to make a cake that won't fall in the middle
  • What it takes to bake a flaky piecrust
  • The easiest way to prevent a cheesecake from cracking
  • How to make the perfect chocolate chip cookie that's thick and chewy
  • The trick to storing baked goods
  • The answers to niggling questions such as Does butter really need to be room temperature? and What is the difference between one cup flour sifted and one cup sifted flour? among many others.

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