Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
All of Scandinavian Cooking

All of Scandinavian Cooking

Michelsen, Sofie

Paperback

Cookbooks General

ISBN10: 1434383342
ISBN13: 9781434383341
Publisher: Authorhouse
Published: May 8 2008
Pages: 124
Weight: 0.67
Height: 0.32 Width: 8.50 Depth: 11.00
Language: English
This book is written by a Scandinavian author that knows all the secrets of the Scandinavian cooking. The book contains all the receipts the Scandinavian use in their cooking. This includes a variety of delicious starters, dinners, desserts, cakes, breads and drinks. The book also contains special receipts for different seasons. This is for example receipts of fresh berries in summer. At the end of the book there is also included receipts for the traditional celebrations during the year. The receipts are used for everyday, weekends, trips, pickniks, special events and celebrations. They are popular among young people as well as older. Important for the cooking and the receipts are the potential of the ingredients. This makes the food tasty and healthy. The book also contains some additional receipts for worldfamous Scandinavian products. It is also included some history and additional information about Scandinavia. All this makes this book to be the complete Scandinavian cooking book.

Also in

Cookbooks General

View All