Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A Passion for Food

A Passion for Food

Chef Felix D.

Hardcover

Cookbooks General

ISBN10: 1728344700
ISBN13: 9781728344706
Publisher: Authorhouse
Published: Jan 24 2020
Pages: 294
Weight: 2.66
Height: 0.94 Width: 8.50 Depth: 11.00
Language: English
A PASSION FOR FOOD, is simply telling us about the love, the desire, interest and the total commitment I have developed over the years for food in the culinary industry. This is more than me just saying that I love food, I gave up an engineering career for creating and serving food. As an engineer with a science background, I have found more science in the food service, just as much as there is in many other human endeavor. Nothing makes food better besides ingredients and proper methods and technics of preparing and serving food. This book will take you through scientific and nutritional analysis of the food handling. The existing methods of human food preparation are explained here. The right way of doing something is the only way of doing it right. This will be a good companion to the chef who wants to apply the day to day food service environment.

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