Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Underutilized and Neglected Indigenous Foods for Health and Sustainability

Underutilized and Neglected Indigenous Foods for Health and Sustainability

Mishra, Bishwambhar
Panda, Jibanjyoti
Mohanta, Yugal Kishore

Hardcover

Botany & HorticultureIndigenous Studies

PREORDER - Expected ship date November 24, 2026

ISBN10: 1041216971
ISBN13: 9781041216971
Publisher: CRC Press
Published: Nov 24 2026
Pages: 254
Weight: 1.51
Height: 0.63 Width: 7.00 Depth: 10.00
Language: English

Underutilized and Neglected Indigenous Foods for Health and Sustainability explores the hidden potential of traditional food systems that have long been overlooked in modern diets. Drawing on scientific insights, cultural knowledge, and sustainability perspectives, this book highlights nutrient-rich, climate-resilient crops that can play a vital role in addressing global challenges such as malnutrition, biodiversity loss, and food insecurity. By reconnecting readers with indigenous foods and the communities that preserve them, it offers a compelling vision for a healthier, more sustainable future--one rooted in diversity, resilience, and respect for local knowledge.

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