• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Temperature Log Book: Food Temperature Record Sheet, Temperature Control Log Sheet, Kitchen Temperature Log, Temperature Recording Book, Cut

Temperature Log Book: Food Temperature Record Sheet, Temperature Control Log Sheet, Kitchen Temperature Log, Temperature Recording Book, Cut

Paperback

Series: Temperature Log Book, Book 99

Food Writing

Currently unavailable to order

ISBN10: 1722140208
ISBN13: 9781722140205
Publisher: Createspace
Published: Jul 3 2018
Pages: 104
Weight: 0.49
Height: 0.22 Width: 7.99 Depth: 10.00
Language: English

TEMPERATURE LOG BOOK

Keeping food at safe temperatures is very important in commercial kitchens. That's why each fridge, freezer or cold cabinet should have its own temperature log/record book. Our Temperature Log Book is perfect for you because we made this as:

USEFUL. This Temperature Log Book helps monitor and maintain fridge and freezer temperatures to maximize food hygiene in your commercial kitchen. They will help to demonstrate to food inspectors that there is regular monitoring and fridges are keeping food at safe temperatures.

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Food Writing