• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Carnes Y Vegetales Grillados

Carnes Y Vegetales Grillados

Paperback

GrillingFruits & VegetablesMeat & Seafood

Currently unavailable to order

ISBN10: 9876344218
ISBN13: 9789876344210
Publisher: Ediciones Lea
Published: Dec 1 2011
Pages: 32
Language: Spanish
Grilling is a healthy cooking technique that allows for quick preparation of delicious dishes. Meat, fish, seafood, and vegetables are all ideally suited to this technique.

Grillar los alimentos permite elaborar deliciosos platos en poco tiempo y, simultáneamente, utilizar un método de cocción saludable.Carnes, pescados, mariscos y vegetales son ideales para ser preparados de esta manera, ya que permiten realzar sus texturas y sabores.

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