• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Plant Protection

Plant Protection

Hardcover

Botany & Horticulture

ISBN10: 9377671892
ISBN13: 9789377671891
Publisher: Agri Horti Press
Published: Jan 1 2026
Pages: 268
Weight: 1.22
Height: 0.63 Width: 6.14 Depth: 9.21
Language: English
Plant Protection presents a comprehensive overview of the strategies, practices, and scientific principles involved in safeguarding crops from pests, diseases, and environmental threats. Designed for students, agricultural professionals, and researchers, this book offers a well-structured foundation in both traditional and modern approaches to plant health management. Beginning with the fundamentals of pest and disease identification, the book explores the biology and life cycles of key agricultural pests-including insects, fungi, bacteria, viruses, nematodes, and weeds. It emphasizes the importance of early diagnosis and accurate detection methods for effective intervention. A wide range of plant protection methods are covered, including cultural, mechanical, biological, and chemical control measures. The principles of integrated pest management (IPM) are introduced as a sustainable and ecologically responsible approach, combining various techniques to minimize pest impact while preserving environmental balance. Special attention is given to pesticide classification, formulation, application techniques, and safety protocols, along with discussions on pesticide resistance, regulatory standards, and residue management. The book also explores emerging technologies such as biopesticides, precision spraying, remote sensing, and predictive modeling. With case studies, practical guidelines, and updated references, this book bridges scientific theory and field-level application. It equips readers with the knowledge and tools necessary to protect crops effectively, ensure food security, and promote sustainable agricultural practices in the face of evolving challenges.

Also in

Botany & Horticulture