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The Pigeonpea Genome

The Pigeonpea Genome

Hardcover

Series: Compendium of Plant Genomes

AgricultureBotany & HorticultureGenetics

ISBN10: 3319637959
ISBN13: 9783319637952
Publisher: Springer
Published: Jan 9 2018
Pages: 104
Weight: 0.96
Height: 0.31 Width: 7.00 Depth: 10.00
Language: English
Pigeonpea (Cajanus cajan) is a crop of small land holding farmers in arid and semi-arid regions of the world. It has a number of usages starting from protein rich food to vegetarian families; fuel wood; nitrogen supplier to soil; recycling minerals in soil to animal feed etc. Pigeonpea has been considered to be originated and domesticated in central India from where it travelled to different parts of the world such as Africa and Latin America. In ongoing scenario of climate change, biotic and especially abiotic stresses will make the conditions more challenging for entire agriculture. This volume focusing on the pigeonpea genome will collate the information on the genome sequencing and its utilization in genomics activities, with a focus on the current findings, advanced tools and strategies deployed in pigeonpea genome sequencing and analysis, and how this information is leading to direct outcomes for plant breeders and subsequently to farmers.

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Botany & Horticulture