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The Marketing Of Wisconsin Cheese

The Marketing Of Wisconsin Cheese

Hardcover

Business GeneralMarketingRegional: Midwest

ISBN10: 1024866572
ISBN13: 9781024866575
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 44
Weight: 0.54
Height: 0.25 Width: 6.14 Depth: 9.21
Language: English

The Marketing of Wisconsin Cheese, prepared for the State Board of Public Affairs, examines the strategies and challenges involved in promoting Wisconsin cheese. Authored by Henry Charles Taylor, William Alfred Schoenfeld, and George Simon Wehrwein, this work delves into the specifics of marketing this iconic product, offering insights into agricultural economics and regional commerce.

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