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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Improving Productivity and Fruit Quality of 'Crimson Seedless' Grapes

Improving Productivity and Fruit Quality of 'Crimson Seedless' Grapes

Paperback

Botany & Horticulture

ISBN10: 6207467736
ISBN13: 9786207467730
Publisher: LAP Lambert Academic Publishing
Published: Aug 4 2025
Pages: 268
Weight: 0.80
Height: 0.61 Width: 6.00 Depth: 9.00
Language: English
To improve the fruit quality of 'Crimson Seedless' table grapes, the balance between vegetative and generative growth was regulated through varying nitrogen and potassium fertilization, pruning, and fruit thinning. Quality parameters such as dry matter, sugar content, acidity, anthocyanins, stilbenes, hydroxycinnamic acids, proanthocyanidins, and flavonols were evaluated. Fruit quality was positively influenced by reduced nitrogen fertilization and by combining fruit thinning with basal leaf removal.

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Botany & Horticulture