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How to eat a Buffalo: Recipes Inspired by Our City's Great Iconic Foods
Paperback
Publisher Price: $24.95
ISBN13: 9781956688047
Publisher: Rock / Paper / Safety Scissors
Published: Oct 10 2021
Pages: 100
Weight: 0.56
Height: 0.27 Width: 8.50 Depth: 8.50
Language: English
Living in the birthplace of many foods we love, it's hard not to be addicted to our Buffalo blue-collar pub fare. Our hometown is blessed with being ground-zero for many amazing foods like Chicken Wings, Ted's Hot Dogs, Beef on Weck, Chivetta's Chicken, Fish Fry, and anything else that pairs well with an ice-cold brew and a Bills game.
This cookbook is an homage to our immense bounty of great local food, the leftovers they sometimes create, and a great excuse to play around in the kitchen.
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