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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
From Dream to Business - The Practical Guide to Opening and Managing a Successful Restaurant or Pub: A professional and human approach to the world of

From Dream to Business - The Practical Guide to Opening and Managing a Successful Restaurant or Pub: A professional and human approach to the world of

Paperback

Management

ISBN13: 9798266190160
Publisher: Independently Published
Published: Aug 21 2025
Pages: 38
Weight: 0.14
Height: 0.08 Width: 6.00 Depth: 9.00
Language: English

From Dream to Business - The Practical Guide to Opening and Managing a Successful Restaurant or Pub

Turning your passion for food and hospitality into a thriving business is a dream shared by many-yet few know how to make it a reality. This book is your step-by-step guide to transforming that dream into a sustainable, profitable venture.

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Management