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Les Champignons De La France: Histoire, Description, Culture, Usages Des Espèces Comestibles, Vénéneuses, Suspectes, Employées Dans Les Arts, L'indu
Hardcover
Botany & HorticultureFruits & VegetablesGeneral World History
ISBN13: 9781020575723
Publisher: Legare Street Pr
Published: Jul 18 2023
Pages: 770
Weight: 2.74
Height: 1.63 Width: 6.14 Depth: 9.21
Language: French
Dans cet ouvrage, François Simon Cordier présente la classification, la description et les usages des champignons de France. Il aborde les aspects culinaires, économiques et médicaux de ces espèces, ainsi que leur rôle dans les arts et l'industrie.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
2 different editions
Also available
Les Champignons De La France: Histoire, Description, Culture, Usages Des Espèces Comestibles, Vénéneuses, Suspectes, Employées Dans Les Arts, L'indu
Cordier, François Simon
Paperback
Les Champignons De La France: Histoire, Description, Culture, Usages Des Espèces Comestibles, Vénéneuses, Suspectes, Employées Dans Les Arts, L'indu
Cordier, François Simon
Paperback
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Cordier, François Simon
Les Champignons De La France: Histoire, Description, Culture, Usages Des Espèces Comestibles, Vénéneuses, Suspectes, Employées Dans Les Arts, L'indu
Cordier, François Simon
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Les Champignons De La France: Histoire, Description, Culture, Usages Des Espèces Comestibles, Vénéneuses, Suspectes, Employées Dans Les Arts, L'indu
Cordier, François Simon
Paperback
Histoire Et Description Des Champignons Alimentaires Et Vénéneux Qui Croissent Sur Le Sol De La France
Cordier, François Simon
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