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Dim Sum à la maison: 90 Recettes Pas à Pas de Raviolis, Brioches et Bouchées pour Débutants
Paperback
Publisher: Independently Published
Published: Apr 26 2026
Pages: 118
Weight: 0.64
Height: 0.25 Width: 8.50 Depth: 11.00
Language: French
Ce livre propose des recettes claires et accessibles pour préparer chez vous les grands classiques du dim sum: raviolis, brioches vapeur et petites bouchées, avec des méthodes simples et efficaces.
Chaque recette est conçue pour:
- Utiliser des ingrédients faciles à trouver
- Suivre des étapes précises et compréhensibles
- Obtenir un résultat fiable, même pour les débutants
Que vous cuisiniez pour votre famille ou pour découvrir la cuisine chinoise, ce guide vous accompagne pas à pas, sans complexité inutile.
Des recettes qui fonctionnent, tout simplement.
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