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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Flipping Success: The 4 Keys to Lead, Grow, and Thrive in the Food Business

Flipping Success: The 4 Keys to Lead, Grow, and Thrive in the Food Business

Paperback

Business GeneralManagement

ISBN10: 0473773155
ISBN13: 9780473773151
Publisher: Billy Innes-Drewery
Published: Feb 24 2026
Pages: 150
Weight: 0.34
Height: 0.35 Width: 5.00 Depth: 8.00
Language: English

Flipping Success is a practical leadership guide forged on the front lines of one of the world's most demanding industries: hospitality.

Written by hospitality leader and leadership mentor Billy Innes-Drewery, this book distils more than a decade of real-world experience leading teams under pressure into four timeless principles that determine whether leaders - and businesses - survive or fail: Standards, Time, Perseverance, and Passion.

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Management