Sign-In
Cart
Classic Indian Cooking
Hardcover
Food WritingHerbs, Spices, Oils, Peppers, NutsIndian & South Asian Cooking
Publisher Price: $32.00
Please select the version of book you would like to purchase.
ISBN10: 0688037216
ISBN13: 9780688037215
Publisher: William Morrow & Company
Published: Oct 1 1980
Pages: 560
Weight: 1.72
Height: 1.80 Width: 6.80 Depth: 9.30
Language: English
ISBN13: 9780688037215
Publisher: William Morrow & Company
Published: Oct 1 1980
Pages: 560
Weight: 1.72
Height: 1.80 Width: 6.80 Depth: 9.30
Language: English
This extraordinary cookbook, Classic Indian Cooking, amounts to a complete course in Indian cuisine. Elucidated by over 100 line drawings, it systematically introduces the properties of all the basic spices and special ingredients of Indian food, then explains the techniques employed in using them, always with the help of comparisons to familiar Western methods.
It is immediately obvious that Indian food is rich and varied, yet not difficult to prepare. The cooking principles are basic and wellknown. The utensils needed are few and simple. As Julie Sahni says, If you know how to fry, there are few tricks to Indian food. Every recipe has been especially designed for the American kitchen -- practically all the ingredients can be found in any American supermarket and there are scores of time-saving shortcuts with the food processor and handy directions for ahead-of-time preparation.Following a lively and absorbing introduction to the history of India's classic Moghul cuisine, Julie guides the cook through the individual components that make up an Indian meal. She begins with delicious appetizers like Crab Malabar and Hyderabad lime soup; continues through main courses, both nonvegetarian and vegetarian (this book is a treasure trove for the non-meat eater); goes on to all the side dishes and traditional accompaniments, from spinach raita and lentils with garlic butter to saffron pilaf and whole wheat flaky bread; and ends with the glorious desserts, like Ras Malai, sweetmeats, and beverages. Clear, illustrated, step-by-step instructions accompany the cook through every stage, even for making the many wondrous Indian breads, both by hand and with the food processor. And at the end of each recipe are balanced serving suggestions for every kind of meal, Among the many special features are ideas for appropriate wines, a useful spice chart, a complete glossary (which might also come in handy when ordering in Indian restaurants), and a mailorder shopping guide that will make Indian spices accessible anywhere.Most important, Julie Sahni imparts the secrets to mastering the art of Indian cooking. Even the beginner will quickly learn to move within the classic tradition and improvise with sureness and ease.Julie Sahni has written a masterpiece of culinary instruction, as readable as it is usable, a joy to cook from, a fascination to read.
Also in
Indian & South Asian Cooking
Tandoori Home Cooking: Over 70 Classic Indian Tandoori Recipes to Cook at Home
Gowardhan, Maunika
Hardcover
$33.25
Modern South Asian Kitchen: Recipes and Stories Celebrating Culture and Community
Gidda, Sabrina
Hardcover
From $19.99
Manju's Cookbook: Vegetarian Gujarati Indian Recipes from a Much-Loved Family Restaurant
Patel, Manju
Hardcover
$28.50
The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia's Best Spice Farms
Kadri, Sana Javeri
Loupy, Asha
Hardcover
$33.25
No. 1 Best Indian Cookbook in the World: At-Home Recipes from the Streets, Truck Stops, Villages, and Palaces of India
Irani, Meherwan
Feldmar, Jamie
Hardcover
$38.00
Dishoom: The First Ever Cookbook from the Much-Loved Indian Restaurant
Nasir, Naved
Thakrar, Shamil
Thakrar, Kavi
Hardcover
$33.25
Heartland Masala: An Indian Cookbook from an American Kitchen
Mukharji, Auyon
Mukharji, Jyoti
Hardcover
$35.63
Easy Indian Food Anyone Can Make: Delicious Everyday Recipes for Rice, Curries, Snacks and More!
Faleel, Shadi
Hardcover
$28.50
Everyday Indian from Archana's Kitchen: 100 Simple Recipes for Busy Home Cooks
Doshi, Archana
Hardcover
$33.25
An Invitation to Indian Cooking: A James Beard Award Winner: 50th Anniversary Edition: A Cookbook
Jaffrey, Madhur
Hardcover
$38.00
Ayurveda for Women: The Power of Food as Medicine with Recipes for Health and Wellness
Glaser, Emily L.
Paperback
$18.99
Zareen's Pakistani Kitchen: Recipes from a Well-Fed Childhood (Pakistani and Indian Cooking)
Khan, Umair
Khan, Zareen
Hardcover
$33.25
Dal Chawal: 85 Vegetarian Indian Recipes Combining the Power of Dal and Rice
Punjabi, Sapna
Hardcover
$31.50
Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook
Eddy, Jody
Chauhan, Maneet
Hardcover
$30.88
The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes
Bharadwaj, Monisha
Hardcover
$42.74
Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook
Kaimal, Maya
Hardcover
$26.60
Indian Instant Pot(r) Cookbook: Traditional Indian Dishes Made Easy and Fast
Pitre, Urvashi
Paperback
$15.19
Vegan Richa's Instant Pot(tm) Cookbook: 150 Plant-Based Recipes from Indian Cuisine and Beyond
Hingle, Richa
Paperback
$26.59
Desi Bakes: 85 Recipes Bringing the Best of Indian Flavors to Western-Style Desserts
Vasavada, Hetal
Hardcover
$33.25
The Kerala Kitchen, Expanded Edition: Recipes and Recollections from the Syrian Christians of South India
George, Lathika
Paperback
$23.70
Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook
Hingle, Richa
Paperback
$28.49
Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook
Jaffrey, Madhur
Hardcover
From $19.99
The Flavor Equation: The Science of Great Cooking Explained + More Than 100 Essential Recipes
Sharma, Nik
Hardcover
From $17.99
Dhal: Comforting Vegan & Vegetarian Recipes Made with Lentils, Peas and Beans
Patel, Nitisha
Hardcover
$18.04
Rambutan: Recipes from Sri Lanka, Accompanying the Acclaimed New London Restaurant
Shanmugalingam, Cynthia
Hardcover
$33.25
Safar: Finding Home, History, and Culture Through Punjabi Food in the American West
Ghosh, Madhushree
Hardcover
$50.75
The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home
Toombs, Dan
Hardcover
$38.00
Vegetarian Flavors with Alamelu: Wholesome, Indian Inspired, Plant-Based Recipes
Vairavan, Alamelu
Paperback
$18.95
Indian Food Is Easy: Vibrant, Comforting Recipes for Every Day of the Week
Selvaraju, Vijaya
Hardcover
$28.50
Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri Lankan Homes, Streets and Beyond
Gokani, Karan
Hardcover
$43.70
Around the World in 50 Curries: India, Thailand, Sri Lanka, Singapore, Japan, and Beyond
Guo, Jimmy
Hardcover
$23.74
Madhur Jaffrey's Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot(r)
Jaffrey, Madhur
Hardcover
$23.75
Tala's Recipes 2022: Delicious and Easy to Make Recipes from the Indian Culture
Kumar, Tala
Paperback
$35.88
The Curry Guy Easiest Ever: 200 Super-Simple Indian and Asian Restaurant and Takeaway Classics
Toombs, Dan
Hardcover
$35.63
Mad Love: Big Flavors Made to Share, from South Asia to the West Indies--A Cookbook
Rajkumar, Devan
Hardcover
$31.30
The Essential Vegan Indian Cookbook: 100 Home-Style Classics and Restaurant Favorites
Lakshminarayan, Priya
Paperback
$14.24
Milk, Spice and Curry Leaves: Hill Country Recipes from the Heart of Sri Lanka
Samarakoon-Amunugama, Ruwanmali
Paperback
$28.50
The Easy 5-Ingredient Indian Cookbook: 75 Classic Indian Recipes Made Simple
Agarwal, Meena
Paperback
$16.14
Instant Pot Indian: 70 Full-Flavor, Authentic Recipes for Any Sized Instant Pot
Singla, Anupy
Paperback
$20.85
The Essential Indian Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker
Mundhe, Archana
Hardcover
From $11.99
Greek-Italian Cookbook: 115+ Authentic Recipes from Greek Taverns and Italian Trattorias
Robinson, Daisy
Paperback
$14.82
What We Call Masala: A Cook's Practical Guide to the Poetry of Indian Spices
Kamini, Sarina
Hardcover
$28.49
The Greatest Indian Curries Ever Created!: A Cookbook of 50 Delicious Curry Recipes Direct from India
Joshi, Meera
Paperback
$8.39
Make It Plant-Based! Indian: 50+ Recipes for Vegan Curries, Chaat, Breakfasts, Breads, and Sweets
Jain, Srishti
Hardcover
From $14.99
The Essential Vegetarian Indian Cookbook: 125 Classic Recipes to Enjoy at Home
Nandula, Pavani
Paperback
$15.19
At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka: A Cookbook
Jaffrey, Madhur
Hardcover
From $12.99
Vij's at Home: Relax, Honey: The Warmth & Ease of Indian Cooking
Dhalwala, Meeru
Vij, Vikram
Paperback
$33.25
Relishing Rajasthan: Time-honoured Vegetarian Recipes from a Chef's Home Kitchen
Jain, Pratibha
Gupta, Chef Sameer
Paperback
$31.34
Beat Diabetes with Indian Vegetarian Cooking: Over 100 Delicious Recipes to Keep Your Blood Sugar Low and 12 Exercises to Stay Healthy as You Age
Poothullil MD, John
Hanumantharao, D. C.
Paperback
$23.70
Chetna's Healthy Indian: Vegetarian: Everyday Veg and Vegan Feasts Effortlessly Good for You
Makan, Chetna
Hardcover
$28.49
Easy Indian Cookbook: A Simple Asian Cookbook for Preparing Tasty Indian Foods
Press, Booksumo
Paperback
$12.42
Everything Is Indian: Authentic Flavours, Easy Modern Recipes
Narayan, Justin
Jordan, Nicholas
Hardcover
$28.50
The Easy Indian Cookbook: 100 Classic and Contemporary Indian Dishes Made for the Modern Kitchen
Hintz, Katharina
Paperback
$8.39
From Curries to Kebabs: Recipes from the Indian Spice Trail (Latest Edition)
Jaffrey, Madhur
Paperback
$67.44
Indian Instant Pot Cookbook: Healthy and Easy Indian Instant Pot Pressure Cooker Recipes
Hernandez, Theo
Paperback
$13.19
Milk & Cardamom: Spectacular Cakes, Custards and More, Inspired by the Flavors of India
Vasavada, Hetal
Paperback
$21.84
The Bhutanese Home Cook: Explore the Culinary Wonders of Bhutan - A South Asian Cookbook with 100+ Recipes and Stunning Pictures
Knight, Alexander
Paperback
$27.44
The Land of Five Waters: Traditional Recipes from My Mother-In-Law's Punjabi Kitchen
Sanwal, Deborah
Paperback
$23.75
Indian Cookbook: An Indian Cookbook Filled with Authentic Indian Recipes (2nd Edition)
Press, Booksumo
Paperback
$12.17
Cooking With Krishna: Gluten-Free Vegan Indian Cuisine for the Conscious Eater
Grey, Aruna Dawn
Paperback
$14.34
Sri Lankan Cooking: 64 Fabulous Recipes from the Chefs and Kitchens of Sri Lanka
Hutton, Wendy
Bullis, Douglas
Hardcover
$15.19
Indian Breads: A Comprehensive Guide to Traditional and Innovative Indian Breads
Vijay, G. Padma
Paperback
$34.19
Satish's Kitchen: Recipes for Indian & Punjabi Home Cooking (Large Print Edition)
Juneja, Mohit
Paperback
$31.19
The Bengali Five Spice Chronicles, Expanded Edition: Exploring the Cuisine of Eastern India
Bhattacharya, Rinku
Paperback
$23.70
The Indian Cookbook for Arthritis: Delicious Anti-Inflammatory Indian Vegetarian Recipes to Reduce Pain
Fonceur, La
Paperback
$34.20
The Best Meat Curries from India: A Cookbook of 24 Indian Curry Recipes for Meat Lovers!
Joshi, Meera
Paperback
$8.39
The Best of The Pakistani Cuisine: Traditional Pakistani Recipes for the Whole Family
Ray, Valeria
Paperback
$15.58
The Ultimate Sri Lankan Cookbook: 111 Dishes From Sri Lanka To Cook Right Now
Bodic, Slavka
Paperback
$17.99
Curry Guy One Pot: Over 150 Curries and Other Deliciously Spiced Dishes from Around the World
Toombs, Dan
Hardcover
$38.00
How To Cook Indian Food: More Than 150 Classic Recipes That You Will Love: More Than 150 Classic Recipes That You Will Love
Exotic Publisher
Paperback
$20.89
Indian Home Cooking: Authentic Recipes and Techniques from India's Rich Culinary Heritage (2024 Cookbook)
Coleman, Aiken
Paperback
$24.69
Essentially East Indian Seafood: Recipes from Abby's Hearth: Winner, Gourmand World Cookbook Awards
Rebello, Abigail
Paperback
$21.24
Kitba tal-Ktieb tal-Kċina Indjana 2023: Reċċetti Tradizzjonali u Moderni
Patel, Rhea
Paperback
$39.45