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Commercial Plant-Produced Recombinant Protein Products: Case Studies
Paperback
Series: Biotechnology in Agriculture and Forestry, Book 68
Medical ReferenceBiologyBotany & Horticulture
ISBN13: 9783662522950
Publisher: Springer Nature
Published: Aug 23 2016
Pages: 281
Weight: 0.92
Height: 0.62 Width: 6.14 Depth: 9.21
Language: English
1 Introduction - Plant-produced protein products
Elizabeth E. Hood and Paul Christou
Part I: Highly Purified Proteins
2 Commercial Plant-Produced Recombinant Avidin
Elizabeth E. Hood and John A. Howard
3 Molecular farming in plants - the long road to the market
Rainer Fischer, Johannes F Buyel, Stefan Schillberg and Richard M Twyman
4 TrypZean(TM) an animal-free alternative to bovine trypsin
Aparna Krishnan, Susan L. Woodard
5 Production of Pharmaceutical Grade Recombinant Native Aprotinin and Non-Oxidized Aprotinin-Variants Under Greenhouse and Field Conditions
Gregory P. Pogue, Fakhrieh Vojdani, Kenneth E. Palmer, Earl White, Hugh Haydon, Barry Bratcher
Part II: Vaccines
6 Influenza virus-like particles produced in Nicotiana benthamiana protect against a lethal viral challenge in mice
Louis-P Vézina, Brian J Ward, Marc-André D'Aoust, Manon Couture, Sonia Trépanier, Andrew Sheldon1, Nathalie Landry
7 Plant-Produced Recombinant Transmission Blocking Vaccine Candidates to Combat Malaria
Stephen J. Streatfield, Natasha Kushnir, Vidadi Yusibov
8 An oral vaccine for TGEV immunization of pigs
Rajan, V.
9 Edible Rabies Vaccines
Elizabeth Loza-Rubio and Edith Rojas-Anaya
10 Newcastle disease vaccines
Miguel A. Gómez Lim
11 An oral vaccine for hepatitis B: challenges, setbacks, and breakthroughs
Celine A. Hayden
Part III: Industrial Proteins
12 Commercial Plant-Produced Recombinant Cellulases for Biomass Conversion
Elizabeth E. Hood, Deborah V. Requesens
13 Brazzein: A High Intensity Natural Sweetener
Gina Fake and John Howard
Part IV: Future Directions
14 The Future of Plant-Produced Pharmaceuticals and Industrial Proteins
John Howard, Elizabeth E. Hood
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