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    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Coffee, Cocoa and Gold: From the Field and the Mine to the Cup and the Ring

Coffee, Cocoa and Gold: From the Field and the Mine to the Cup and the Ring

Paperback

Business GeneralManagement

ISBN13: 9798160440903
Publisher: Independently Published
Published: Oct 6 2026
Pages: 80
Weight: 0.26
Height: 0.17 Width: 6.00 Depth: 9.00
Language: English
The easiest way to hide a worker is to finish the product.
Once coffee is roasted, the plantation disappears. Once cocoa becomes chocolate, the farm becomes a wrapper. Once gold becomes a ring, the mine becomes a shine.
I became interested in this distance because I have lived on both sides of it. I have worked behind a bar where coffee was served as a ritual, and I have worked in industrial environments where the value of a finished object depended on the precision of many hands. I know what it means to be paid for time. I also know that the person at the end of a chain can have almost no idea how many people were involved at the beginning.

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Management