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Advances in Food and Nutrition Research: Volume 100

Advances in Food and Nutrition Research: Volume 100

Hardcover

Series: Advances in Food and Nutrition Research, Book 100

Technology & EngineeringBiology

ISBN10: 0323990827
ISBN13: 9780323990820
Publisher: Academic Press
Published: Jun 7 2022
Pages: 342
Weight: 1.38
Height: 0.81 Width: 6.00 Depth: 9.00
Language: English

Advances in Food and Nutrition Research, Volume 100 provides the latest advances on emerging bioactive compounds with putative health benefits and their controlled release and application in foods and nutraceuticals, as well as up-to-date information on recent developments in food technology, including 3D printing, safety of raw materials and viruses in foods, and new low energy food processing.

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Technology & Engineering