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20 Popular Chinese and Japanese Recipes - that Westerners Enjoy
Paperback
Food WritingQuick & Easy CookingTravel General
Publisher: Independently Published
Published: Nov 10 2025
Pages: 88
Weight: 0.50
Height: 0.18 Width: 8.50 Depth: 11.00
Language: English
Here are 20 popular Chinese and Japanese dishes that Westerners enjoy in restaurants while on visits to China and Japan. You will find them easier to cook than you first thought, and you can delight your family and friends with them. Today, it is not a great problem to find in many western countries, Chines and Asian grocery shops and supermarkets where specific ingredients can be bought, if needed for some of the dishes. This collection of recipes was compiled by Brian Barton, who spent a period of a number of years teaching in China, in Inner Mongolia, Xinjiang and Beijing.
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