Grains & Pasta in 2026

Greenpan Frost Everyday Cooking Guide: Recipes for Breakfasts, Omelets, Pancakes, Stir-Fries, Veggies, One-Pan Dinners, Sauces & Snacks Using Ceramic by Whitman, Clara

Il mio viaggio nei sapori asiatici: Un viaggio culinario attraverso l'Asia by de Matteis, Valentina

Las Mejores Paellas del Mundo by Vital, Recetas

The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America by Moyer-Nocchi, Karima

Il Ricettario di Scarto di Lievito Madre di Tutti i Giorni: 150+ Ricette Zero Sprechi con Eccesso di Lievito: Pani Veloci, Snack, Pizza, Pasta e Dolci by Frischer, Simon

Noodles: Nom Nom Nom by Terpin, Melisa

Pomocnik Lunchowy: 30 gotowych inspiracji na lunch do pracy + 1 dzień awaryjny by Month, Malgorzata

Wheat Flour and Diet by Swanson, C. O.

Rice: Make Rice the Heart of Your Table with Recipes from Malaysia and Beyond by Coombes, Ping

Superfood Natto & Soja - für Garten Genuss & Gesundheit: Rezepte für Anbau, Küche & Heilung - traditionelles Wissen neu entdeckt by Allzeitgeist

Pasta Explained Simply: stuffed Pasta Volume 1 by Zeami, Emmanuele

Wickedly Good Recipes - Pasta Night: Bold Flavors. Simple Prep. Unforgettable International Pasta Nights. by Bennett, Norma Ruth

There's Rice at Home: 80 Global Recipes Celebrating Rice by Subash, Rene

Al Dente as F*ck: Handmade Pasta That Makes Chefs Swear and Nonnas Proud by Bonaca, Bruna, Mazzaroppi, Emanuele

Stews: One-Pot Comfort Food from Around the World (a Cookbook - 90 Delicious International Recipes) by Bramble, Xavier

Pâtes Protéinées - Légumineuses & Sauces Légères: 60 recettes rapides riches en protéines, bowls, sauces au yaourt, légumes: Pois chiches, lentilles, by Laurent, Camille

Koji & Japanische Fermentation: Miso, Sake, Natto Und Mehr Selbst Herstellen by Tanaka, Hiroshi

Gennaro's Hidden Italy: Regional Recipes to Treasure for Generations by Contaldo, Gennaro

The Italian Celebration Cookbook: 130 Recipes Inspired by Family Traditions and Seasonal Joy by Rago, Rossella

Weird Mac & Cheese: 100 Mac Experiments That Shouldn't Work (But Do) by Griffith, Robert

Mój Spaghettianizm Książka do kolorowania dla wielbicieli spaghetti z sosem: książka makaronów by Wood, Bella Mary

A Culinary Journey Through the World: Belize: Rice and Beans with Stew Chicken by Valler, Mikko

Ricettario per la macchina per la pasta Philips serie 7000: Riscopri la diversità e i sapori by Allaire, Annot

Easy Italian recipes for beginners by Morreale, Massimo

Pasta at Home: Classic and Modern Pasta Dishes by Crezia Home

Arroces / Rices by Lladonosa I. Giró, Josep

The Encyclopedia of Italian Food: Over 350 Classic Recipes Celebrating Italian Traditions by The Coastal Kitchen

Pasta for the People: A Joyful Cookbook for Pasta Lovers by Northern Pasta Co

Perfect Carbonara: Technique, Tradition & 3 Delicious Variations by Garozzo, Alessandro

Ammazza!: Culinary Adventures from New York to Italy and Back Again (a Cookbook) by Sterling, Hillary

A Culinary Journey Through the World: Burkina Faso: Riz gras by Valler, Mikko

Nigerian Jollof Rice: A Beginner's Guide to Cooking Delicious and Authentic Recipes by Matt, Roberts K.

The Little Book of Gricia: Technique, tradition, and three perfect variations by Garozzo, Alessandro

Brotbacken mit Gusseisen für Anfänger: Knusprige Brote aus dem Gusseisentopf mit einfachen Schritt-für-Schritt-Rezepten für Sauerteig, Hefeteig, süße by Heim, Elise

CUISINE PROTÉINÉES 60 Recettes Hyperprotéinées pour Sportifs et Actifs: Musculation, Prise de Masse et Sèche, sans Poudre ni Complément BONUS OFFERT! by Aullinot, Gilbert

Pasta Therapy: Over 100 Nourishing Recipes for Relaxation, Calm and Healing by Barbato, Isabella

Self-Rising: The Magic Rise Behind Biscuit and Cornbread Culture by Carman, Linda, Merrell, Mindy, Quinn, R. B.

La Bibbia della Pizza: Dall'impasto perfetto alla cottura: tutti i segreti dei grandi pizzaioli by Gambiano, Danilo

Peruvian Seafood Dishes by Dominguez, Ron

Het Supergemakkelijke Instant Pot Kookboek Voor Beginners: Snelle En Heerlijke One-Pot Recepten Voor Stressvrije Weeknachtmaaltijden by Warner, Callum

Rice Based Meal Ideas and Beyond by Khan, Zulfiqar

Cocina de Autor en Casa: Recetas creativas, elegantes y sorprendentes para vivir la alta cocina sin salir de tu cocina by Vital, Recetas

Nonna Serafina's Sunday Table by Wyandt, Christopher

101 Things to Do with Pasta by Kelly, Donna

Tipico: Typical Recipes from the Diverse Regions of Italy by Rosetti, Jessica

The Thrifty Student by Pudsey, Rae

Seven Kitchens: A Journey Through India's Culinary Heritage by True, Torie

The Discovery of Pasta: A History in Ten Dishes by Cesari, Luca

Raviolis Asiatiques Faciles à la Maison: Recettes pas à pas pour gyozas, potstickers, baos, rouleaux de printemps et plus by Lisbon, Tanya

Perfect Pasta: More Than 70 Recipes for Classic & Modern Dishes by Santini, Laura

Ramen: The Ultimate Illustrated Guide to Making It at Home by Kamakura, Kai

From Italy with Amore: Seasonal Italian Recipes for Those You Love by Pasini, Alessio, Pasini, Jessi

Die heimische Mühlenküche: Das komplette Anfänger-Handbuch, um eigenes Mehl zu mahlen, Vollkornbrot zu backen und Sauerteig zu meistern, mit 120 Rezep by Lisbon, Tanya

The Home Ramen Method: Bring the Ramen Shop Experience Into Your Own Kitchen Master a Clear, Practical Approach to Making Rich, Balanced Ramen You Can by Hasagawa, Toshio K.

Sweet Power Grain Bowl Lunch Recipes: Flavorful Grain Bowls for Balanced Everyday Lunches by Whitfield, Mara

Rome: Classic Recipes from the Eternal City by Cosson, Audrey, Tersigni, Lucia

Midnight Spaghetti: Effortless Pasta - 20 Minutes - 5 Ingredients - No Fuss by Griffiths, Caroline

Baking With Fresh-Milled Flour: Sourdough, Breads, Cakes, Cookies, Pastries & Wholesome Treats with Whole and Ancient Grains - Plus Bonus Dog Treats by Omnichef, The

Pasta Grannies: Eat Everything: Pasta and Beyond for the Good Life by Bennison, Vicky

Endless Pastabilities by Carpenter, Anne

Noodle Night: 60+ Recipes for Date Nights, Lazy Nights and Party Nights by Kaloper, Deborah

The Smart Pasta Kitchen: 19 Hearty Pasta Recipes, Time-Saving Kitchen Shortcuts & Easy Weeknight Meals by Ivashchenko, Serhii

A Pasta Tour: Recipes from Across Italy by Gava, Pia

Big Mamma: Pasta: 150 of the Best Italian Pasta Recipes by Mamma, Big

Tesoros del Alma y el Paladar: Recetas, Memorias y Sabores de Familia by Moreno-Santiago, Isabel

Baking with Ancient Grains: Mediterranean-Inspired Recipes for Living Well by Speck, Maria

Italian Home Cooking: Authentic Dishes from All of Italy's Regions by Slow Food Europe

200 Recettes de Batch Cooking Protéiné Petit Budget: Des Repas Riches en Protéines, Faciles et Économiques pour Préparer vos Menus à l'Avance, Gagner by Fournier, Alexander

Italian Flavors: Classic and Creative Antipasti, Soups, Salads, Pastas, Meats and More Inspired by Italian Cuisine by Publications International Ltd

A Tuscan Table: Seasonal Vegetarian Recipes from Italy by Calvani, Luca

Modern Pasta By Chef Mohamed Abdell: Modern Italian Roots. Global Soul. Culinary Art by

Whole Food: Delicious and Diverse Wholegrain Recipes to Make You Feel Good by Meldrum, Josiah, Saltmarsh, Nick

Heirloom Italian: Recipes and Stories from a Sicilian Grandmother's Kitchen by Henderson, Marguerite Marceau

Japanese Curry (and Its Delicious Companions): From Katsu to Kare-Pan - Rice, Sides & More by Anderson, Tim

Don't Mess Up Your Rice: 70 Recipes to Impress Uncle Roger (a Cookbook) by Garbee, Jenn, Ng, Nigel

One-Pot Pasta: Saucy, Satisfying, and Simple-To-Make Pastas That Come Together in a Single Pan by Singley, Nora

Pasta Tricolore: Recipes in Green, White and Red by Kenedy, Jacob