Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A Taste of France: Traditional French Cooking Made Easy with Authentic French Recipes

A Taste of France: Traditional French Cooking Made Easy with Authentic French Recipes

Spencer, Sarah

Paperback

Series: The Best Recipes from Around the World, Book 5

French Cooking

ISBN10: 1083045008
ISBN13: 9781083045003
Publisher: Independently Published
Published: Jul 27 2019
Pages: 302
Weight: 1.33
Height: 0.63 Width: 8.00 Depth: 10.00
Language: English
Bring the flavors of France into your kitchen with easy-to-make authentic French recipes!
***BLACK AND WHITE EDITION***

French cuisine is synonymous with high-quality food, and it is no mystery that the world's best chefs are trained in the French methods of cooking. The French don't just eat to be full; they consider it a cultural experience and treat each meal as something special. They set aside time to eat, and they value quality over quantity. Their choices tend to be fresh, and groceries are often bought in small quantities, more often.

When it comes to the ingredients of French cooking, you will find both variety and simplicity. Think in terms of fresh vegetables at their peak of ripeness, so much so that you can smell their flavor ready to burst from them. Rich and juicy meats that are silky and succulent when cooked, sweets that are a taste of heaven, and let's not forget about the regional staples: wine and cheese.

Inside this French cookbook, you'll find:

  • All you need to know about French cooking, including: the cooking methods, the key ingredients, the sauces, the cheeses, and much more.
  • 143 classic French recipes with step-by-step instructions for breakfast, appetizers, lunches, and small bites, poultry and meat recipes, fish and seafood fares, vegetarian and side dishes, and fabulous desserts.

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