Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Recipes for Smart, Lazy, Creative People: Ideas and Basic Cooking Methods - Especially for College Kids

Recipes for Smart, Lazy, Creative People: Ideas and Basic Cooking Methods - Especially for College Kids

McLan, Ashlyn

Paperback

Quick & Easy CookingChinese CookingJapanese Cooking

Currently unavailable to order

ISBN13: 9798263765026
Publisher: Independently Published
Published: Sep 4 2025
Pages: 54
Weight: 0.25
Height: 0.14 Width: 6.00 Depth: 9.00
Language: English
Recipes for Smart, Lazy, Creative People is not a traditional recipe book. You won't find 30 grams of this or 1.5 tablespoons of that. Instead, it's a collection of cooking ideas and methods designed for smart, impatient, creative, and sometimes lazy people-especially college students who want good food without fussing over details.

Here, cooking is about instinct: logic, mood, smell, sight, and memory. Once you understand the spirit of a method, you can create endless variations with whatever's in your kitchen.

Inside, you'll find three sections-Chinese, Japanese, and Home recipes-featuring dishes like tea eggs, fried chicken, roasted cauliflower, tonjiru, omelets, and more. All are quick, flexible, and endlessly adaptable.

This book is for people who already know the basics but want ideas that are practical, creative, and fun. And because every recipe is extremely simple, it's also perfect for beginners.

For measurements, there's only one rule: taste until it's right.

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