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Queen of Scones: The Art of Baking Tender, Perfect Scones-A Baker's Legacy
Hardcover
Publisher: Queen of Scones Press
Published: Oct 15 2026
Pages: 150
Weight: 1.47
Height: 0.50 Width: 8.00 Depth: 10.00
Language: English
Discover the timeless art of baking tender, perfect scones in this beautifully illustrated legacy cookbook by Barbara Maher.
Queen of Scones: The Art of Baking Tender, Perfect Scones-A Baker's Legacy features 30 traditional and contemporary sweet and savory recipes, step-by-step photography, and detailed instruction designed to help both beginning and experienced bakers create tender, perfect scones with confidence.
Beyond the recipes, Barbara shares the techniques, baking science, and practical tips she has refined over years of baking. She also offers thoughtful reflections that celebrate faith, hospitality, family traditions, and the joy of gathering around the table.
Inside you'll discover:
- Master the signature Queen of Scones step-by-step baking method for tender, perfect scones every time
- Beautiful full-color photography throughout
- 30 traditional and contemporary sweet and savory scone recipes
- Step-by-Step photography and clear baking guidance
- Ingredient guides, flavor pairings, and troubleshooting tips
- Helpful appendices for mastering the art of scone baking
Whether you are baking for family, afternoon tea, holidays, or special celebrations, Queen of Scones invites you to master the art of baking tender, perfect scones that will become treasured traditions for generations to come.
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Maher, Barbara
Queen of Scones: The Art of Baking Tender, Perfect Scones - A Baker's Legacy
Maher, Barbara
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