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Italian Desserts
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ISBN10: 1555611583
ISBN13: 9781555611583
Publisher: Running Press Adult
Published: Feb 1 1998
Pages: 160
Weight: 0.68
Height: 0.45 Width: 6.93 Depth: 8.94
Language: English
ISBN13: 9781555611583
Publisher: Running Press Adult
Published: Feb 1 1998
Pages: 160
Weight: 0.68
Height: 0.45 Width: 6.93 Depth: 8.94
Language: English
Create your own Dolci memories with authentic treats from Italy, inspired by one family's traditions, and generations of love. This luscious collection of Italian desserts (dolci) is based on recipes brought to the United States in 1926 by the author's Italian immigrant family. Serving dolci is an important link to their heritage for Italian-American families working to preserve the rich traditions of the old country. Tired of the same old thing? From biscotti to gelati, cakes to custards, the recipes in this special collection will delight your guests and tantalize your taste buds. Try such rich, pleasing recipes as
- Apricot Marsala Biscotti
- Nuns' Chatter Cookies
- Sesame Brittle with Almonds
- Lemon-Ricotta Filled Panettone
- Chocolate-Espresso Cream Tarts
- Lemon Ice
- Date-Walnut Cassata and Zabaglione.
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