• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Empanadas

Empanadas

Hardcover

BakingDessertsCentral American & South American Cooking

Publisher Price: $17.99

ISBN10: 142366888X
ISBN13: 9781423668886
Publisher: Gibbs Smith
Published: Aug 19 2025
Pages: 128
Weight: 0.96
Height: 0.67 Width: 7.32 Depth: 7.23
Language: English
Donna Kelly's newest cookbook is packed with over 70 recipes for doughs, flavorful fillings, and sauces to make tasty fried or baked empanadas.

Donna Kelly turns her culinary attention to those fabulous little turnovers known as empanadas in her newest cookbook. Empanadas has 3 dough variations plus a shortcut option using tortillas for either frying or baking the handheld pies. Kelly also includes over 60 recipes for both savory and sweet fillings and 7 bonus sauce and drizzle offerings.

You will find fillings such as Venezuelan Mojo Chicken, Mexican Street Corn, Louisiana Jambalaya, Asparagus and Goat Cheese, French Chicken Cordon Bleu, and Korean Beef Bulgogi. There are also holiday-themed fillings like Lucky New Year's Hoppin' John and Easter Ham and Scalloped Potatoes. And for your sweet tooth, you will have to try a Peach Melba or Chocolate Raspberry treat.

Also from

Kelly, Donna

Also in

Central American & South American Cooking