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Il Libro Completo Di Ricette Di Dessert 2022: 100 Ricette Facili E Divertenti
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Publisher Price: $47.98
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ISBN10: 1803502444
ISBN13: 9781803502441
Publisher: Adone Bianchi
Published: Dec 22 2021
Pages: 222
Weight: 0.67
Height: 0.47 Width: 6.00 Depth: 9.00
Language: Italian
ISBN13: 9781803502441
Publisher: Adone Bianchi
Published: Dec 22 2021
Pages: 222
Weight: 0.67
Height: 0.47 Width: 6.00 Depth: 9.00
Language: Italian
INTRODUZIONE
Un dessert è un pasto che viene servito dopo cena. I piatti da dessert sono generalmente dolci, ma possono anche essere piatti speziati come il formaggio, come nella cheesecake. Il dessert deriva dall'antico termine francese desservir, che significa pulire la tavola. Il dessert è spesso confuso con la parola deserto (notare la singola s), che si riferisce a un lembo di terra spoglio con sabbia come fondo. L'ascesa della borghesia e l'industrializzazione del commercio dello zucchero hanno portato al popolo il privilegio dei dolci solo nel XIX secolo, quando non erano più riservati alla nobiltà o come raro regalo di festa. Questo perché lo zucchero è diventato più conveniente e accessibile al pubblico in generale.
Un dessert è un pasto che viene servito dopo cena. I piatti da dessert sono generalmente dolci, ma possono anche essere piatti speziati come il formaggio, come nella cheesecake. Il dessert deriva dall'antico termine francese desservir, che significa pulire la tavola. Il dessert è spesso confuso con la parola deserto (notare la singola s), che si riferisce a un lembo di terra spoglio con sabbia come fondo. L'ascesa della borghesia e l'industrializzazione del commercio dello zucchero hanno portato al popolo il privilegio dei dolci solo nel XIX secolo, quando non erano più riservati alla nobiltà o come raro regalo di festa. Questo perché lo zucchero è diventato più conveniente e accessibile al pubblico in generale.
I dessert si sono sviluppati e sono diventati popolari quando lo zucchero è diventato ampiamente disponibile. I piatti da dessert sono un argomento di conversazione comune nella cultura odierna in quanto sono un ottimo modo per convincere le persone alla fine di una cena. Principalmente, questo perché quando servi un pranzo mediocre ma un ottimo dessert, è più probabile che le persone ricordino il dessert piuttosto che il cibo. Alcuni dei dolci più comuni sono: Biscotti o biscotti ghiaccio meringa frutta torta briciole budino alla vaniglia Dolci di gelatina budino pasticcini Torte o crostate
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