• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Fodmap Friendly: 95 Vegetarian and Gluten-Free Recipes for the Digestively Challenged

Fodmap Friendly: 95 Vegetarian and Gluten-Free Recipes for the Digestively Challenged

Paperback

Medical ReferenceAllergiesGastrointestinal Health

Publisher Price: $22.95

ISBN10: 1615197044
ISBN13: 9781615197040
Publisher: Experiment
Published: Sep 22 2020
Pages: 224
Weight: 1.50
Height: 0.80 Width: 7.50 Depth: 9.70
Language: English
It's tough when the foods you love don't love you back. If you're dealing with digestive issues, cutting out high-FODMAP foods can bring relief--but it's hard to say goodbye to wheat, dairy, and many fruits and veggies. And if you're vegetarian or vegan and going low-FODMAP? It can be even harder to fill your plate!

Georgia McDermott comes to the rescue in FODMAP Friendly, with 95 vegetarian, vegan-friendly, and gluten-free recipes for the digestively challenged. Her delicious, low- to no-FODMAP fare covers all the bases:
  • Lighter meals and breakfasts, like Grain-Free Olive Oil Granola and Roasted Pepper and Halloumi Shakshuka
  • Hearty dinners, from Tempeh Chili to Pepper, Pesto, and Goat Cheese Galette
  • Delectable desserts--Pavlova with Roasted Lemony Strawberries, anyone?
  • Festive food and drinks for a crowd, including Salted Honey and Sage Baked Camembert and Passion Fruit Caipirinhas
FODMAP sensitivity varies from person to person, so Georgia includes a wealth of suggestions for exploring what does and doesn't work for you. Onion and garlic don't bother you? Add them! The thought of tomatoes turns you off? Don't eat them! Living with IBS, Crohn's disease, colitis, SIBO--you name it--shouldn't mean needlessly missing out on the flavors you crave. This is low-FODMAP eating--made friendly for everyone.

Also in

Gastrointestinal Health