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Cook's Bible
Paperback
ISBN13: 9780316735704
Publisher: Little Brown and Company
Published: May 5 2015
Pages: 464
Weight: 1.60
Height: 1.30 Width: 7.00 Depth: 9.90
Language: English
As the founder, publisher, and editor of Cook's Illustrated magazine, Kimball has perfected an invaluable way of writing about food: take a classic dish, meticulously test all possible variations, and then present the recipes proven best.
From recipes to techniques to equipment, here is a one-volume master class in American home cookery, a cooking school in print for beginners and experienced cooks alike.
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