• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Cultural Flows in High-End Cuisine: From the Periphery to the Center

Cultural Flows in High-End Cuisine: From the Periphery to the Center

Hardcover

Series: Routledge Food Studies

Business GeneralGeneral Political ScienceGeneral Regional Cooking

ISBN10: 103270263X
ISBN13: 9781032702636
Publisher: Routledge
Published: Jul 18 2024
Pages: 230
Weight: 1.13
Height: 0.56 Width: 6.14 Depth: 9.21
Language: English

Focusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York.

1 different editions

Also available

Also from

Christel Lane

Also in

Business General