Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Cooking 'Way Down South In Dixie

Cooking 'Way Down South In Dixie

Aurand, A. Monroe, Jr.

Hardcover

Quick & Easy Cooking

ISBN10: 1161641416
ISBN13: 9781161641417
Publisher: Kessinger Publishing
Published: May 22 2010
Pages: 50
Weight: 0.54
Height: 0.25 Width: 6.00 Depth: 9.00
Language: English
Cooking �������Way Down South In Dixie by A. Monroe Aurand, Jr. is a cookbook that features traditional Southern recipes that have been passed down through generations. The book includes over 200 recipes, ranging from appetizers to desserts, and covers everything from classic Southern dishes like fried chicken and biscuits to lesser-known regional specialties like boiled peanuts and hoppin' John. The recipes are accompanied by charming anecdotes and stories about the history and culture of Southern cuisine, making it not just a cookbook, but also a cultural exploration of the American South. The author, A. Monroe Aurand, Jr., was a historian and folklorist who collected and preserved the stories and traditions of the American South. The book is written in a conversational tone, making it easy to follow along with the recipes and understand the cultural significance behind them. It also includes helpful tips and techniques for cooking Southern-style dishes, such as how to properly season a cast-iron skillet and how to make perfect sweet tea. Overall, Cooking �������Way Down South In Dixie is a delightful cookbook that celebrates the rich culinary traditions of the American South and provides readers with a taste of Southern hospitality and charm.Nearly Two Hundred Tested Recipes Popular In The Southland.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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