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Paperback
BakingDessertsCookbooks General
Publisher Price: $46.47
ISBN13: 9781836110859
Publisher: Linus Aberg
Published: Mar 5 2024
Pages: 278
Weight: 0.83
Height: 0.58 Width: 6.00 Depth: 9.00
Language: Swedish
Från smöriga croissanter på parisiska kaféer till de eleganta macarons i Ladurée, franska bakverk framkallar en känsla av överseende och sofistikering. I denna utforskning av fransk bakning gräver vi ner oss i historien, metoderna och ingredienserna som gör det till en omhuldad kulinarisk tradition. Oavsett om du är en erfaren bagare eller precis har börjat, följ med oss på en resa genom det franska konditoriets lockande värld
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