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Nonthermal Processing in Agri-Food-Bio Sciences: Sustainability and Future Goals

Nonthermal Processing in Agri-Food-Bio Sciences: Sustainability and Future Goals

Paperback

Series: Food Engineering

Technology & EngineeringEnvironmental Studies

ISBN10: 3030924173
ISBN13: 9783030924171
Publisher: Springer Nature
Published: Sep 28 2023
Pages: 791
Weight: 2.42
Height: 1.59 Width: 6.14 Depth: 9.21
Language: English
This book addresses important questions on the legislation, regulations, sustainability, technology transfer, safety of biomaterials and mechanism of action of nonthermal processing on the molecular level of biomaterials and its impact on health. The chapters take an interdisciplinary approach that is of interest to specialists from engineering, physics, chemistry, agriculture, life sciences and beyond, with a focus on further development of existing and new applications of nonthermal processing and their combination with other methods in the processing of biomaterials, agriculture, biotechnology and the re-use of waste and by-products. Nonthermal Processing in Agri-Food-Bio Sciences: Sustainability and Future Goals aims to boost further developments and applications of nonthermal technologies to develop healthier products, to ensure consumer approval for these innovative technologies and to improve the sustainability of biomaterials production.​

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Technology & Engineering