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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Mexican Cooking

Mexican Cooking

Hardcover

Series: Applewood Books

Mexican Cooking

Currently unavailable to order

ISBN10: 155709473X
ISBN13: 9781557094735
Publisher: Applewood Books
Published: Mar 15 2005
Pages: 48
Weight: 0.33
Height: 0.36 Width: 4.18 Depth: 8.66
Language: English
Published in 1908 by the Gebhardt Chili Powder Company (now owned by ConAgra Foods, Inc.), this cookbook collected for the first time in the United States recipes that went on to define Mexican food for generations. Includes recipes for chicken, cheese, egg, fish, game, oysters as well as chilis, enchiladas, envueltos, tamales, tortillas, and more.

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Mexican Cooking