• Open Daily: 10am - 10pm
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    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Dia de Los Muertos Recipes - Day of the Dead Cookbook: Traditional Mexican Recipes Chicken Tinga, Tamales, Pan de Muerto & More

Dia de Los Muertos Recipes - Day of the Dead Cookbook: Traditional Mexican Recipes Chicken Tinga, Tamales, Pan de Muerto & More

Paperback

EntertainingHoliday CookingMexican Cooking

Currently unavailable to order

ISBN13: 9798897461615
Publisher: Publications International, Ltd.
Published: Jul 30 2026
Pages: 64
Language: English

Celebrate the Day of the Dead with fun and festive Mexican recipes for snacks, soups, entrées and extras that are the life of the party.

  • Cook up delicious classics such as Chicken Tinga, Frijoles Borrachos, Picadillo Tacos and Salsa Fresca.
  • Add a modern twist with crowd pleasers like Hearty Tamale Skillet and Shortcut Tres Leches Cake.
  • 31 flavor-packed recipes, each with a beautiful photo.
  • Compact paperback - at 7x7 inches and 64 pages, this fun-sized book is easy to store, display, and give.

Perfect for Dia de los Muertos celebrations and a festive gift for any Mexican food lover!

Also from

Publications International Ltd

Also in

Mexican Cooking