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Fitoestrogeni e deficit riproduttivi
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ISBN10: 6209575374
ISBN13: 9786209575372
Publisher: Edizioni Sapienza
Published: Jan 16 2026
Pages: 192
Weight: 0.58
Height: 0.44 Width: 6.00 Depth: 9.00
Language: Italian
ISBN13: 9786209575372
Publisher: Edizioni Sapienza
Published: Jan 16 2026
Pages: 192
Weight: 0.58
Height: 0.44 Width: 6.00 Depth: 9.00
Language: Italian
I fitoestrogeni sono presenti nella frutta, nella verdura, nei cereali e nella frutta secca, ma sono particolarmente abbondanti nella soia. L'assunzione di fitoestrogeni attraverso l'alimentazione o gli integratori alimentari, in particolare i prodotti a base di soia, è aumentata grazie al loro ruolo fondamentale nella prevenzione e nel trattamento dei tumori ormono-dipendenti, delle malattie cardiovascolari, dell'osteoporosi e delle malattie legate all'invecchiamento. Secondo il rapporto pubblicato dall'United Soybean Board nel 2009, l'84% dei consumatori statunitensi considera la soia un alimento salutare e il 32% consuma deliberatamente prodotti a base di soia almeno una volta al mese. Il consumo alimentare di fitoestrogeni è motivo di notevole preoccupazione per l'uomo. L'esposizione a sostanze chimiche estrogeniche esogene come i fitoestrogeni può avere effetti dannosi sulla salute riproduttiva e sulla fertilità maschile. Abbiamo valutato sistematicamente e presentato in questo libro i dati relativi all'eventuale effetto significativo dell'esposizione cronica a basse dosi di genisteina e diadzeina sulla riproduzione nei ratti Wistar maschi adulti. Poiché i feti e i neonati sono esposti ai fitoestrogeni attraverso il latte materno e gli alimenti a base di soia per l'infanzia, questo libro fornisce anche preziose informazioni sull'effetto dell'esposizione alla genisteina e alla diadzeina durante il periodo embrionale sulla riproduzione.
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