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Phytoöstrogene und Fortpflanzungsstörungen
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ISBN10: 6209560016
ISBN13: 9786209560019
Publisher: Verlag Unser Wissen
Published: Jan 16 2026
Pages: 204
Weight: 0.62
Height: 0.47 Width: 6.00 Depth: 9.00
Language: German
ISBN13: 9786209560019
Publisher: Verlag Unser Wissen
Published: Jan 16 2026
Pages: 204
Weight: 0.62
Height: 0.47 Width: 6.00 Depth: 9.00
Language: German
Phytoöstrogene kommen in Obst, Gemüse, Getreide und Nüssen vor und sind am reichhaltigsten in Sojabohnen enthalten. Die Aufnahme von Phytoöstrogenen über Lebensmittel oder Nahrungsergänzungsmittel, insbesondere Sojaprodukte, hat aufgrund ihrer zentralen Rolle bei der Prävention und Behandlung von hormonabhängigen Krebsarten, Herz-Kreislauf-Erkrankungen, Osteoporose und altersbedingten Krankheiten zugenommen. Laut einem Bericht des United Soybean Board aus dem Jahr 2009 betrachten 84 % der US-Verbraucher Soja als gesundes Nahrungsmittel, und 32 % konsumieren bewusst mindestens einmal im Monat Sojaprodukte. Die Aufnahme von Phytoöstrogenen über die Nahrung ist für den Menschen von erheblicher Bedeutung. Die Exposition gegenüber exogenen östrogenen Chemikalien wie Phytoöstrogenen kann sich nachteilig auf die reproduktive Gesundheit und Fruchtbarkeit von Männern auswirken. Wir haben systematisch untersucht und in diesem Buch dargestellt, ob eine chronische Exposition gegenüber niedrigen Dosen von Genistein und Diadzein signifikante Auswirkungen auf die Fortpflanzung bei erwachsenen männlichen Wistar-Ratten hat. Da Föten und Säuglinge über die Muttermilch und Soja-basierte Säuglingsnahrung Phytoöstrogenen ausgesetzt sind, liefert dieses Buch auch wertvolle Informationen über die Auswirkungen der Exposition gegenüber Genistein und Diadzein während der Embryonalphase auf die Fortpflanzung.
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