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Valorisation des Amandes Amères de Noyaux d'Abricot
Paperback
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ISBN10: 6209358063
ISBN13: 9786209358067
Publisher: Editions Universitaires Europeennes
Published: Dec 19 2025
Pages: 84
Weight: 0.27
Height: 0.20 Width: 6.00 Depth: 9.00
Language: French
ISBN13: 9786209358067
Publisher: Editions Universitaires Europeennes
Published: Dec 19 2025
Pages: 84
Weight: 0.27
Height: 0.20 Width: 6.00 Depth: 9.00
Language: French
Cet ouvrage porte sur la valorisation des amandes amères de noyaux d'abricot et analyse leur intérêt en tant que ressource naturelle à la croisée des domaines thérapeutique, alimentaire, cosmétique et para-pharmaceutique. Après une introduction générale sur l'importance des plantes et des huiles végétales comme sources de composés bioactifs, il présente l'abricotier (Prunus armeniaca L.), sa botanique, son importance agro-économique (notamment en Algérie) et la composition riche des noyaux en protéines, vitamines, minéraux, fibres et antioxydants. Le travail se concentre ensuite sur l'étude des amandes amères de noyaux d'abricot, en visant l'identification et la caractérisation de leurs principaux constituants (acides gras insaturés, vitamines C et E, polyphénols, flavonoïdes) ainsi que l'évaluation de leurs propriétés antioxydantes et cytoprotectrices, dans la perspective d'applications thérapeutiques ou préventives. L'ouvrage discute également des usages actuels et potentiels des dérivés d'abricot dans l'alimentation, la cosmétique (crèmes) et la santé, tout en s'inscrivant dans une logique de valorisation durable de ressources locales et de lutte contre le stress oxydatif.
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