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Pesticides Dans l'Agriculture
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ISBN10: 6209450377
ISBN13: 9786209450372
Publisher: Editions Notre Savoir
Published: Mar 31 2026
Pages: 72
Weight: 0.24
Height: 0.17 Width: 6.00 Depth: 9.00
Language: French
ISBN13: 9786209450372
Publisher: Editions Notre Savoir
Published: Mar 31 2026
Pages: 72
Weight: 0.24
Height: 0.17 Width: 6.00 Depth: 9.00
Language: French
Les pesticides sont utilisés depuis l'Antiquité et peuvent être chimiques ou naturels. Les pesticides sont utilisés pour lutter contre les mauvaises herbes et les invasions d'insectes dans l'agriculture, ainsi que pour lutter contre divers parasites et organismes porteurs de maladies, tels que les souris, les rats, les tiques et les moustiques, dans les maisons, les bureaux et les magasins. Environ un tiers de la production agricole dépend des différents types d'applications de pesticides. La production et l'utilisation généralisées de pesticides chimiques dans l'agriculture moderne ont des effets néfastes sur la santé des hommes et des animaux et nuisent à l'environnement naturel. C'est pourquoi, outre les pesticides chimiques, les agriculteurs utilisent différents biopesticides respectueux de l'environnement, tels que les pesticides à base de micro-organismes, les pesticides phytochimiques et d'autres encore. Les pesticides et leurs résidus s'infiltrent dans les couches inférieures du sol, contaminant les eaux souterraines et l'ensemble de l'environnement. Les méthodes chimiques et physiques de dégradation des pesticides présentent certains inconvénients. La biorestauration des pesticides à l'aide de micro-organismes favorisant la croissance des plantes est une alternative aux méthodes chimiques et physiques, car elle est respectueuse de l'environnement et plus efficace.
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